Product Overview
Â
Cabernet franc (40%), cabernet sauvignon (35%), gamay (25%)
The spirit of this cuvée is to make an excellent thirst-quenching, gourmet wine!
The nose is rich in fruit, the three grape varieties complement each other perfectly.
On the palate, the Gamay softens the structure of the two Cabernets, the tannins are already melted to leave us with an astonishingly fresh finish!
The drinkability is there, we stay on our thirst. Pure pleasure!
The nose is rich in fruit, the three grape varieties complement each other perfectly.
On the palate, the Gamay softens the structure of the two Cabernets, the tannins are already melted to leave us with an astonishingly fresh finish!
The drinkability is there, we stay on our thirst. Pure pleasure!
Winemaking
Short maceration, partly in whole bunches, fermentation and maturing for about 6 months in stainless steel vats, unfiltered. Low sulphur level to respect the fruit.Analysis
Sulfites : total 30 mg/L (libre 20 mg/L)
Alcohol : 13.38%
